As you stroll along the beach or the promenade, you’ll soon see one of the traditional dishes in Málaga: espetos de sardina, sardines skewered on long, thin cane spits and grilled over hot coals on the beach. A simple, healthy, tasty meal you must try when visiting the city, especially if you go in summer.

Everyone knows the Spanish love their food almost as much as they love siesta and sangria. Now if you are going to Malaga for holidays then we figure that the siesta and sangria part you’ve got pretty well covered but what about the food. With this guide to restaurants in Malaga we will help you complete the treble so that you can enjoy eating like a local whether it be fine dining or going for tapas.