Italy is the birthplace of pizzas and pasta, these delicious dishes that everybody loves, and that can be prepared in many different ways, with an unrivalled diversity of ingredients, which makes these dishes the most flexible and delicious in the world. However, the try the best pizza it is necessary to go to restaurants in Italy, and for those that are going to or staying in Rome we would like to recommend the best three restaurants and pizzerias in the Italian capital.
Situated in the heart of the Testaccio district, in the Piazza Santa Maria Liberatrice 4, is the Remo Restaurant that is one of the most authentic pizza institutions in Rome. Here, there is a truly authentic Rome atmosphere and you can enjoy the most authentic pizzas with the finest base in a unique, noisy and typically Rome setting. Don’t forget to try their delicious brochetas al pomodoro, a genuine taste sensation, as well as their pizzas and pastas, delizioso!
Some believe that the meca of pizza in Rome is the La Gatta Mangiona restaurant. Situated just a little out of the centre, in the separate district of Monteverde on Calle Via Ozana, No 30, it is course worth a visit to this restaurant where the star is the pizza, without any doubt. In a rustic, bright and welcoming setting here you can try one of the best pizzas in Rome prepared with a totally handmade base, that after resting 48 hours in the fridge and after being slowly cooked in an oven, is deliciously crunchy and is accompanied by the best ingredients to achieve the most exquisite pizza. For taste, colours, or just an obligatory stop when going round the pizzerias in the Rome districts.
Delving deeper into the centre of the Travestere district and wandering its narrow streets you will come across the Dar Poeta restaurant on Calle Vicolo del Bologna 45, a pleasant restaurant where you will be able to get not only the best pizzas in Rome but excellent service. Their pizzas are famous for being prepared with a secret recipe using natural flour that makes them easier to digest. Here you will be delighted with their excellent thin-based pizzas, and if you prefer the Napolitano style, they can also prepare deeper-based pizzas, but whatever the case they are both excellent options. As an alternative option, this restaurant offers crunchy calzones (like folded pizzas) filled with Nutella, although they do of course offer numerous typically Italian dishes and magnificently prepared desserts.
Claudia – Marketing Team
